Commonwealth Restaurant & Skybar Service List

Main Menu

• Appetizers

  shared plates

  • Spiced Virginia Peanuts* **

    $6.00

  • Pork Rinds**

    with Spicy Pork Dip

    $8.00

  • Smoked Trout Dip

    with Ritz Crackers

    $8.00

  • Onion Hay Stack*

    with Commonwealth BBQ Sauce & Goat Cheese Ranch

    $10.00

  • Duo of Ham Biscuits

    Classic, Pineapple Chutney with House Made Mustard

    $11.00

  • Chef's Choice Cheese Plate* **

    with Seasonal Jams & Crusty Bread

    $25.00

  • Butternut Squash Bisque*

    with Roasted Squash Seeds

    $8.00

  • Beet Salad* **

    with Goat Cheese, Bacon, Crispy Leeks & Honey Balsamic Vinaigrette

    small	$9.00
    large	$15.00

  • Bibb Lettuce Salad* **

    with Granny Smith Apple, Virginia Peanuts & Herb Dressing

    $12.00

  • Roasted Cauliflower* **

    with Cauliflower Puree, Caper & Raisin Vinaigrette

    $10.00

  • Autumn Empanada

    Short Rib, Cider Habanero Pineapple Sauce & Fall Pico

    $14.00

  • Ham Hock Meatballs

    with Blistered Field Peas, Ham Hock Jus & Micro Mustard Greens

    $16.00

  • Crab Cake

    with Caper Crab Salad

    $14.00

  • Commonwealth Chicken Wings

    with Cracked Pepper Sauce & Goat Cheese Ranch

    $14.00

  • Fried Virginia Oysters

    with Kim Kim Aioli

    $16.00

• Sandwiches

  served with house fries

  • Commonwealth Burger

    with Camembert, Bibb, Dijon Aioli & Caramelized Onions

    $14.00

  • Bacon Dusted Fried Chicken

    with Bibb, Tomato, Pickle & Goat Cheese Ranch

    $12.00

  • Fried Oyster Burger

    with Old Bay Mayo, Bibb Lettuce, Tomato, Pickle & Red Onion

    $15.00

• Entrees

  • Daily Pork Cut**

    with Broccoli Rabe & Chimichurri

    Market Price

  • Jerk Chicken Breast

    with Rice & Beans, Plantains & Mango Chutney

    $24.00

  • Rockfish

    with Chesapeake Broth, Shellfish & Red Pepper Toast

    $28.00

  • Daily Steak Cut**

    with Potato Puree, Pea Tendrils, Crispy Onion & Jus

    Market Price

  • Vegetarian Butternut Risotto* **

    $18.00

  • Vegan Hoppin' John* **

    with Grilled Mushrooms

    $16.00

  • Seared Scallops Veloute

    with Crispy Speck and Sautéed Green Beans

    $28.00

• Sides

  • Fried Brussels Sprouts* **

    tossed in Sweet and Spicy Aioli

    $9.00

  • Carolina Gold Rice* **

    $8.00

  • Mess of Green Beans**

    with Virginia Ham and Garlic

    $8.00

  • Cheesy Potato Puree* **

    $8.00

• Desserts

  • Dark Chocolate Peanut Butter Truffle Tartlet*

    $10.00

  • Autumn Maple Custard Crumble*

    $9.00

  • Triple Citrus Chess Square with Raspberry Coulis*

    $8.00

  • Commonwealth Cheesecake*

    $9.00

• Wines by the Glass

  • Sparkling: Cremant de Bourgogne, FR

    $16.00

  • Sparkling: Thibaut-Janisson, Fizz, VA

    $15.00

  • Champagne: Louis Roederer, Brut, FR

    $15.00

  • Sancerre: Domaine Crochet '15, FR

    $13.00

  • Sauvignon Blanc: Honig '16, Napa CA

    $12.00

  • Sauvignon Blanc: Mantanzas Creek '15, CA

    $10.00

  • White Bordeaux: Ch. Lestrille '09, FR

    $10.00

  • Chardonnay: Barboursville Reserve '16, VA

    $12.00

  • Chardonnay: Davis Bynum '14, CA

    $12.00

  • White Burgundy: Domaine Denante '15, FR

    $11.00

  • Chardonnay, Riesling, Sauvignon Blanc: Charles F Wagner 'Conundrum' '15, CA

    $13.00

  • Rose of Syrah: George Vernay '16, FR

    $13.00

  • Pinot Noir: Erath 'Resplendent' '15, OR

    $13.00

  • Pinot Noir: J Pinot Noir '15, CA

    $12.00

  • Red Burgundy: Domaine Jeannot '15, FR

    $12.00

  • Grenache: La Bastide Saint Dominique '14, FR

    $12.00

  • Merlot: Seven Falls Cellars '12, WA

    $13.00

  • Bordeaux Blend: Chateau Bujan '14, FR

    $10.00

  • Bordeaux Supérior: Chateau Lestrille '12, FR

    $11.00

• Draft Beer

  all drafts $6

  • Basic City: Sixth Lord IPA 5.8%

  • Blue Mountain Brewery: Full Nelson Pale 5.9%

  • Bold Rock: India Pressed Apple Cider 4.7%

  • Devils Backbone: Vienna Lager 4.9%

  • Firestone Walker: Nitro Merlin Stout 5.5%

  • Starr Hill: The Love Wheat 4.6%

  • Three Notch'd: Ghost of the 43rd Pale 5.1%

  • Three Notch'd: Watermelon Gose 5.1%

• Bottled Beer

  • Bard's: Gluten Free Beer 3.8%

    $5.00

  • Ballast Point: Wahoo White 4.3%

    $6.00

  • Brooklyn: Lager 5.2%

    $6.00

  • Bud Light: 4.2%

    $4.00

  • Clausthaler: Non-Alcoholic 0.0%

    $5.00

  • Corona: 4.6%

    $5.00

  • Founders: All Day IPA 4.7%

    $6.00

  • Lagunitas: Little Sumpin' Sumpin' Pale Ale 7.5%

    $6.00

  • Michelob Ultra: 4.2%

    $4.00

  • Miller High Life: 4.6%

    $3.00

  • Miller Light: 4.2%

    $4.00

• Specialty Cocktails

  • Eclectic Devil

    Jim Beam Devils Cut Bourbon, Ramazotti Amaro, Lemon, Honey

    $10.00

  • Crimson Valencia

    Four Roses Bourbon, Aperol, Apple Shrub, Lemon, Cider Cube

    $10.00

  • T & E Gin and Tonic

    Strange Monkey Gin, Earl Gray Tonic, Mint-Honey Syrup, Lemon

    $10.00

  • Cranberry Negroni

    Cranberry Infused New Amsterdam Gin, Campari, Sweet Vermouth

    $12.00

  • Jalisco Mule

    Lunazul Blanco Tequila, Crème De Mure, Lime Juice, Ginger Beer

    $10.00

  • Sailors Muse

    Brugal Añejo Rum, Allspice Liquor, Cinnamon-Vanilla Syrup, Orange Juice, Lime

    $10.00

  • Pear Root

    Tito's Vodka, Pear-Carrot Shrub, Lemon Foam

    $10.00

  • Seasonal Sangria

    White Wine, Hard Cider, Apple Brandy, Lemon, Pear, Apple

    Glass	$9.00
    Pitcher	$34.00

  • The Industry Standard

    Miller High Life, Four Roses Bourbon, Spicy Pickle Brine

    $10.00